Todays Task: the pantry
Remember:
~Take everything out so you can start with a clean slate.
~Clean the shelves with a warm soapy wash cloth.
~When you put things back put them in similar groups. For example, baking items, pasta, lunch items, spices, etc.
~Make sure and check the dates, don't put anything back that is expired.
~Use baskets, plastic bins, or Tupperware to store things like kool aid packets, pasta, seasoning packets, etc.
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